Asian Dragon Party Mix

Not too long ago, I ordered a bunch of fun seasoning mixes from Mystic Blue Spice Company. They all smell so good! Yesterday I needed to make some party mix to sell for my daughter’s dance fundraiser and thought an Asian-spiced mix would be fun to try with their Asian Dragon seasoning. It turned out fantastic … Thanks, Mystic Blue.

Asian Dragon Party Mix

• 6 cups of unsweetened cereal (your choice … I used 4 cups of rice chex, 2 cups of corn chex)
• 3 cups of pretzels
• 1 cup of peanuts
• 2 cups of mixed Chinese rice crackers or Asian snack mix
• 1 1/2 cups of wheat thins (or whatever other crackers or mix-ins you’d like to include)
• 1 or 2 packages of Ramen noodles, uncooked (just the noodles) … or chow mein noodles

• 6 Tablespoons butter
• A few drops of sesame oil (or hot pepper oil if you want it to have a little kick)
• 1 Tablespoon soy sauce
• 1 Tablespoon Worcestershire Sauce
• 1 teaspoon Asian Dragon seasoning mix from Mystic Blue Spice Company (or other Asian seasoning mix … don’t use five spice, though … I don’t think that would work)
• 1/4 teaspoon garlic

Preheat the oven to 250 degrees. Mix the cereal, pretzels, peanuts, and crackers or snack mix in a large bowl or big flat baking dish (I used two 13x9x2 inch baking dishes). Crumble the Ramen noodles over top.

Put the butter, sesame oil, soy sauce, worcestershire sauce and seasonings in a microwave-safe mug or bowl, cover and microwave on medium for about 2 minutes or until the butter is melted. Stir to mix it all up together well. Drizzle over the cereal mixture and gently stir to coat more of the pieces.

Bake at 250 for 1 hour, stirring every fifteen minutes. Let cool, then store in an airtight container.

This recipe was shared at Weekend Potluck, Scrumptious Sundays, Mealtime Mondays, Tuesday Talent Show, Totally Tasty Tuesdays,  Newlyweds Recipe Linky, Thursday’s Treasures and Tastetastic Thursday.

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